Iranian Food
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Society & Culture
Albaloo Polo, Iran’s traditional summer dish
Albaloo Polo is a pretty delicious Persian dish that is actually a tasteful combination of Persian rice, sour cherries, and…
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Society & Culture
Iran’s Kordestan cuisine during Nowruz, holy Ramadan
The atmosphere of Nowruz and the ancient feast of Iranians on the one hand, and the Haft-sin (The Seven S’s) table…
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Society & Culture
Enjoy unique taste of Zanjan’s nutritious traditional foods
Although the Zanjan province is known for its handcrafts such as knives, carpets, traditional sandals, and silver-made handcraft called Malileh, this Iranian northwest province enjoys a…
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